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Wednesday, July 16
 

11:00am MDT

Champagne Showdown: Sabering Like a Pro LIMITED
Wednesday July 16, 2025 11:00am - 1:00pm MDT
TBA
Pop bottles like a pro! Join Troy Bowen for a hands-on, high-energy seminar where you’ll learn the art (and thrill!) of sabering a bottle of sparkling wine. From Napoleon’s troops to modern-day celebrations, sabering has been the ultimate party trick for centuries—now it’s your turn to master it!

With expert guidance, you’ll learn the secrets to a clean, confident strike, ensuring your next toast is as dramatic as it is delicious. Expect history, technique, plenty of bubbles, and a whole lot of fun. Cheers to making a grand entrance—one bottle at a time!

No experience needed—just a sense of adventure and a love for good Champagne!
Speakers
avatar for Troy Bowen

Troy Bowen

Noble Riot
From perfectly brewed cups to impeccably poured glasses, Troy Bowen has always been passionate about crafting the perfect experience. After a stint roasting beans and pulling espresso shots then another calling the shots backstage as a stage manager, he found his true calling: curating... Read More →
Wednesday July 16, 2025 11:00am - 1:00pm MDT
TBA

11:00am MDT

Culinary Seminar: Live Fire Cooking with Chef Anthony FILLING
Wednesday July 16, 2025 11:00am - 1:00pm MDT
TBA
Join Chef Anthony Nelson of restaurant 212 for an unforgettable deep dive into the art of live fire cooking. In this hands-on seminar, you’ll learn how to harness fire, smoke, and embers to create bold, flavorful dishes that celebrate rustic techniques and refined execution.

Whether you're a backyard grill enthusiast or a serious home cook, this session will ignite your passion for open-flame cooking. Get ready to stoke the fire and savor every bite!
Speakers
avatar for Chef Anthony Nelson

Chef Anthony Nelson

two twelve
After graduating from the Culinary Institute of America Chef Anthony pursued knowledge while cooking for John’s Besh in NOLA, Nobu in Las Vegas and opening a farm to table in northern Virginia.Growing up on a farm and ranch in northeastern Colorado gave him an appreciation for where... Read More →
Wednesday July 16, 2025 11:00am - 1:00pm MDT
TBA

2:00pm MDT

Grains to Glass: The Art, Science + History of Beer Fermentation LIMITED
Wednesday July 16, 2025 2:00pm - 4:00pm MDT
TBA
Join us for a dynamic panel discussion where the wonders of fermentation take center stage! Dive into the fascinating world where grains, microbes, and time transform into the complex flavors of craft beer. Our expert panel with Tim Adams of Oxbow Brewing, Jordan Fey of Crooked Stave, and Jester King Brewing will explore both ancient and modern techniques, highlighting the spontaneous magic of wild fermentation and the intentional precision behind today's brewing innovations. Celebrate the unrestrained creativity of fermentation and raise a glass to the craft rooted in nature's original flavor alchemy.
Speakers
avatar for Tim Adams

Tim Adams

Oxbow Brewing Co.
Tim Adams is the founder of Oxbow Brewing Company, a Maine-based brewery that specializes in farmhouse ales and lagers.  Since its founding in 2011, Oxbow has garnered international attention for their wide range of beers that are produced using a variety of techniques including... Read More →
avatar for Jordan Fey

Jordan Fey

Crooked Stave
With over eight years of experience in the brewing industry, Jordan has dedicated his career to ensuring excellence in every pint. Specializing in quality control and brewing science, he has worked across multiple facets of the industry, from refining production processes to implementing... Read More →
avatar for Jester King

Jester King

Jester King is a world-renowned, award-winning brewery located on a beautiful ranch on the outskirts of Austin, Texas. We make wood-fired pizza and raise goats in a fun, relaxing, one-of-a-kind environment tied to time, place, and people.
Wednesday July 16, 2025 2:00pm - 4:00pm MDT
TBA

6:00pm MDT

Tour de Fork Dinner: Sunset Soirée LIMITED
Wednesday July 16, 2025 6:00pm - 9:00pm MDT
Join us for a Sunset Soirée; an evening where the warmth of the desert meets the refined flavors of Australian wines, all set against a breathtaking sunset backdrop at the home of John + Erin Kiltz.

Savor a multi-course menu crafted by Chef Michael deLeon, featuring dishes inspired by the rich flavors of live fire cooking, expertly paired with a selection of wines from Australia’s celebrated vineyards, curated by Master Sommeliers Jane Lopes and Jonathan Ross. Each pairing is designed to bring out the earthy, sunlit essence of the dishes and the bold, coastal notes of the wines, creating a cross-continental culinary experience.

Gather with us under the glowing skies for a night of bold tastes, fine wines, and warm connections—a true celebration of horizons near and far, blending the beauty of desert sands with the sophistication of world-class vineyards.
Speakers
avatar for Michael Diaz de Leon

Michael Diaz de Leon

Pinchi Umami
Chef Michael Diaz de Leon is a first generation Mexican-American born on the border of México and the United States in the culturally rich city of El Paso, Texas. He has spent most of his life in the duality that exists in being raised in a border town and has always had an affinity... Read More →
avatar for Jane Lopes

Jane Lopes

Legend Australian Wine Imports
Jane Lopes is a Nashville-based sommelier, author, and importer. She has worked at New York's Eleven Madison Park, Nashville's The Catbird Seat, Chicago's The Violet Hour, and most recently as the wine director at Attica, one of Australia's most celebrated restaurants. Jane was featured... Read More →
avatar for Jonathan Ross

Jonathan Ross

Legend Australian Wine Imports
Jonathan Ross is a New Jersey-born wine professional who spent most of his career working in the New York restaurant industry. Jon’s time in New York was capped off by a 5-year stint as the head sommelier at Eleven Madison Park, which culminated in the restaurant’s rise to the... Read More →

Wednesday July 16, 2025 6:00pm - 9:00pm MDT
Private Home of John + Erin Kiltz 7 Moon Ridge, Crested Butte, CO 81224
 
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Crested Butte Wine + Food Festival
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